Chocolate Fight Cookie Pie

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This Chocolate Chip Cookie Pie is a groovy argue to bring a huge cookie baked into a pie shell. Influenza A virus subtype H5N1 sweetness chocolate-brown carbohydrate together with butter chocolate chip cookie batter baked into pie perfection!

This pie is real sweetness together with dense, together with therefore I recommend serving minor slices. By the fourth dimension y'all add together a prissy scoop of vanilla H2O ice cream, y'all volition bring the perfect dessert that pleases all pie lovers together with cookie lovers alike.

This pie is best served warm. Once y'all add together a generous scoop of vanilla H2O ice cream on transcend together with the H2O ice cream starts to melt into the pie, it makes for the perfect bite!

INGREDIENTS

• 1 unbaked 9-inch deep-dish pie crust
• 2 eggs
• ½ loving cup all-purpose flour
• ½ loving cup granulated sugar
• ½ loving cup packed lite chocolate-brown sugar
• ¾ loving cup salted butter (room temperature)
• 1 loving cup semi-sweet chocolate chips
• 1 loving cup chopped pecans or walnuts

INSTRUCTIONS

1. Preheat oven to 325 degrees.
2. In a mixing bowl, vanquish the eggs on high speed until lite together with foamy. Add the flour together with both sugars to the bowl together with mix over again until combined. Then add together the butter together with mix until completely combined.
3. Stir inwards the chocolate chips together with pecans until incorporated into the batter. Spoon the batter into the unbaked pie crust.
4. Bake for fifty to lx minutes or until a sudden knife inserted halfway betwixt the border together with the pump of the pie comes out clean. Cool for to a greater extent than or less thirty minutes.
5. Serve warm amongst vanilla H2O ice cream.

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