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his is, hands down, the BEST banana cake I’ve e'er had. It’s soft, moist in addition to rich all at the same time! Once cooled this cake is topped amongst a totally irresistible lemon cream cheese frosting for a perfect dessert your job solid unit of measurement volition love.
I honey a skillful banana cake, it simply reminds me of existence a minor fry because my Grandpa in addition to Grandma made the BEST banana cupcakes. I tin withal olfactory belongings them baking inwards my grandma’s kitchen, waiting impatiently amongst my sisters.
This cake is reminiscent of my favorite banana cupcakes. It is soft in addition to fluffy in addition to incredibly moist in addition to topped amongst my favorite e'er lemony cream cheese frosting.
Ingredients
Instructions
Recipe Notes
The cooking fourth dimension on this cake tin vary! Mine takes almost threescore minutes. Check your cake at 55 minutes, if it isn’t ready, maintain cooking until a toothpick comes out build clean (this tin last upwards to an additional 20-30 minutes depending on your oven).
for consummate decorations delight clikck : https://www.spendwithpennies.com/banana-cake/
I honey a skillful banana cake, it simply reminds me of existence a minor fry because my Grandpa in addition to Grandma made the BEST banana cupcakes. I tin withal olfactory belongings them baking inwards my grandma’s kitchen, waiting impatiently amongst my sisters.
This cake is reminiscent of my favorite banana cupcakes. It is soft in addition to fluffy in addition to incredibly moist in addition to topped amongst my favorite e'er lemony cream cheese frosting.
Ingredients
- 1 1/3 loving cup mashed bananas
- 2 1/2 tablespoons lemon juice divided
- 1 1/2 cups milk
- 3 cups flour
- 1/2 tablespoon baking soda
- 1/4 teaspoon salt
- 2/3 loving cup butter softened
- 1 loving cup white sugar
- 1/2 loving cup chocolate-brown sugar
- 3 large eggs
- 1 teaspoons vanilla
- FROSTING
- 8 oz cream cheese
- 1/3 loving cup butter softened
- 3-3 1/2 cups powdered sugar
- 1 teaspoon lemon juice
- 1 1/2 teaspoons lemon zest from 1 lemon
Instructions
- Preheat oven to 350°. Grease in addition to flour a ix x thirteen pan.
- Place 1 1/2 tablespoons lemon juice inwards a measurement cup. Top to 1 1/2 cups amongst milk. Set aside.
- Mix together mashed banana amongst 1 tablespoon lemon juice, laid aside.
- Beat together butter, chocolate-brown in addition to white carbohydrate until combined. Add inwards eggs 1 at a fourth dimension in addition to vanilla. Mix on high until lite in addition to fluffy (almost the texture of frosting).
- Combine flour, baking soda in addition to tabular array salt inwards a medium bowl. Alternate adding flour mixture in addition to milk to egg mixture stirring simply until combined. (Do non overmix). Fold inwards bananas. Pour into prepared pan.
- Put into the oven in addition to cut down rut to 300 degrees. Bake threescore – lxx minutes (see banking concern complaint below) or simply until toothpick inserted inwards oculus comes out build clean (do non over bake).
- Remove from oven in addition to house inwards the freezer for 45 minutes to brand the cake extra moist. Cool completely earlier frosting.
- FROSTING
- Cream together butter & cream cheese until fluffy. Add inwards lemon zest in addition to juice.
- Add powdered carbohydrate a petty at a fourth dimension until you lot accomplish desired consistency. Spread over cooled cake.
Recipe Notes
The cooking fourth dimension on this cake tin vary! Mine takes almost threescore minutes. Check your cake at 55 minutes, if it isn’t ready, maintain cooking until a toothpick comes out build clean (this tin last upwards to an additional 20-30 minutes depending on your oven).
for consummate decorations delight clikck : https://www.spendwithpennies.com/banana-cake/
